Approximate
composition of milk from various species of mammals.
|
Fat
|
Casein
|
Lactose
|
Albumin
|
Ash
|
Water
|
Animal
|
%
|
|||||
|
|
|
|
|
|
|
Cow
|
3.75
|
3.0
|
4.75
|
0.4
|
0.75
|
87.3
|
Goat
|
6.0
|
3.3
|
4.6
|
0.7
|
0.84
|
84.5
|
Ewe
|
9.0
|
4.6
|
4.7
|
1.1
|
1.0
|
79.6
|
Camel
|
3.0
|
3.5
|
5.5
|
1.7
|
1.5
|
84.8
|
Buffalo
|
6.0
|
3.8
|
4.5
|
0.7
|
0.75
|
85.0
|
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